pigtype Salmonella Ab
For detection of antibodies to Salmonella spp. in samples from swine
pigtype Salmonella Ab is a sensitive and specific ELISA for detecting antibodies to Salmonella spp. in serum, plasma and meat juice samples from swine.
pigtype Salmonella Ab is for veterinary use only.
In Germany: Registered in accordance with §17c of the German Law on Animal Diseases. Registration No.: BFAV-B 380
pigtype Salmonella Ab is specific for the detection of antibodies to Salmonella spp. Tests were run using the pigtype Salmonella Ab Kit in the 2011 QS* ring trial. Ten serum and 10 meat juice samples were tested. All positive samples were correctly scored as being positive for salmonella antibodies. All negative samples were correctly scored as being negative for salmonella antibodies (see the table "QS ring trial results").
QS ring trial results
pigtype Salmonella Ab is an ELISA (enzyme-linked immunosorbent assay) with ready-to-use colored reagents. The test plate is coated with inactivated salmonella antigen. During the sample incubation, salmonella-specific antibodies bind to the immobilized antigen. The anti-IgG-HRP conjugate detects antibodies bound to the antigen. The color reaction is started by adding the substrate solution and stopped after 10 minutes. The optical density (OD) is measured in a spectrophotometer. The OD values correlate with the concentration of anti-Salmonella antibodies in the sample.
Serum, plasma, and meat juice samples can be tested after dilution.
Samples are incubated for one hour with the test plate and if antibodies to Salmonella spp. are present, they will bind to the antigen on the plates. Unbound material is removed by rinsing.
The anti-IgG-HRP conjugate is added. It contains an HRP-labeled, anti-IgG-specific monoclonal antibody. Unbound conjugate is rinsed out.
The color reaction is started by adding the TMB Substrate Solution and stopped after 10 minutes. The optical density (OD) is measured using a spectrophotometer. The results are easy to interpret.
pigtype Salmonella Ab is for the detection of antibodies to Salmonella spp. in serum, plasma, and meat juice samples from swine.
*Qualität und Sicherheit GmbH
fragment fix placeholder